1. Define: “Define the term ‘all-inclusive package’ in the context of tourism.”
  2. Describe: “Describe the process for checking in at a hotel.”
  3. Explain: “Explain how hotel ratings are determined.”
  4. Compare: “Compare and contrast the amenities offered by a resort versus a hotel.”
  5. Contrast: “Contrast the differences between a boutique hotel and a chain hotel.”
  6. Analyze: “Analyze the impact of social media on the tourism industry.”
  7. Evaluate: “Evaluate the effectiveness of a hotel’s customer service training program.”
  8. Critique: “Critique a hotel’s website design and suggest improvements.”
  9. Demonstrate: “Demonstrate how to prepare a popular local dish for guests.”
  10. Show: “Show how to properly fold hotel towels.”
  11. Illustrate: “Illustrate the proper way to set a table for a formal dinner event.”
  12. Teach: “Teach basic greetings and phrases in a foreign language for hospitality staff.”
  13. Train: “Train new front desk employees on how to handle difficult guests.”
  14. Instruct: “Instruct housekeeping staff on how to properly clean and disinfect guest rooms.”
  15. Guide: “Guide guests on the different tourist attractions available in the city.”
  16. Direct: “Direct guests to the nearest transportation hub.”
  17. Navigate: “Navigate guests to their booked activities within the resort.”
  18. Assist: “Assist guests with luggage handling and storage.”
  19. Recommend: “Recommend local restaurants or cafes to guests looking for dining options.”
  20. Suggest: “Suggest popular tourist spots for guests looking for sightseeing opportunities.”
  21. Advise: “Advise guests on the best way to travel between destinations within the city.”
  22. Inform: “Inform guests of local events happening during their stay.”
  23. Notify: “Notify guests of any changes to their travel plans or hotel bookings.”
  24. Remind: “Remind guests of hotel policies such as check-in and check-out times.”
  25. Confirm: “Confirm the details of a guest’s reservation or booking.”
  26. Arrange: “Arrange transportation for guests to and from the airport.”
  27. Coordinate: “Coordinate with event planners for successful execution of a conference or banquet.”
  28. Schedule: “Schedule housekeeping staff to clean guest rooms based on occupancy.”
  29. Plan: “Plan a tour itinerary for guests visiting the city for the first time.”
  30. Organize: “Organize a hotel-wide team building activity for staff to improve teamwork skills.”